Cakes are for every occasion. You can order and cut the cake whether it’s a birthday, anniversary, mothers day, sister day or a Christmas day. You name the occasion and cake will be there to add value to the occasion.
Christmas cake is unique and special as per the occasion. However, Srilankan Christmas cake is very special among all. Why?
In Sri Lanka, Christmas is celebrated on the large scale. They make their level best to make the occasion perfect. Srilankan Christmas cake is famous all around the world. It is made in Sri Lanka with special serial; ingredients. However, you can make it if you have access to those ingredients.
How it made?
The unique ingredient of Srilankan cake is marinade which is used in baking after setting aside for some days. After when it bakes, you have to wrap it very tightly with the help of foil and wax paper and wait until Christmas. Most people do the baking in August so that till Christmas its ready. Many people to make it moist till Christmas add brandy. At the time of Christmas, SriLankan's cut them into pieces and present it to family and friends with colorful foils.
In Christmas cakes, people usually add nuts and dried fruits but in Srilankan cake, cherries, dates, orange dried peel, cashew, and raisins are added. To preserve the marinade, then add ginger, pumpkin and chow preserves. To add more taste the cake, SriLankan's add cinnamon, cardamom, and nutmeg.
At my flowers, you have plenty of options to choose a delicious cake for Christmas. They are available in flavors like black forest, triple chocolate, strawberry cheesecake, marble cake, chocolate sponge cake, tiramisu, strawberry sponge cake, fraise tagada, Mikado, fudge cake, choco pistachio and mocha cake.